Wuyi Mountain, a renowned and sacred place in the tea world, with its uniquely advantaged natural environment, has nurtured numerous rock tea varieties of outstanding quality. Su Xin Lan is like a wonderful flower among them, exuding a unique charm.   The name "Su Xin Lan" seems to carry an otherworldly and refined temperament. When smelling the dry tea for the first time, a faint, delicate and elegant aroma wafts gently, like the orchid in a secluded valley, quietly emitting a captivating fragrance without any ostentation, yet it can instantly capture one's olfactory nerves.   After brewing, the tea soup of Su Xin Lan is bright orange-yellow in color, clear and inviting. Taking a sip gently, the unique rock charm of rock tea intertwines with the orchid fragrance in the mouth. The taste is mellow, sweet and refreshing. First, the tip of the tongue senses the faint sweetness, and then the mellow flavor spreads throughout the mouth, accompanied by a faint floral fragrance as if one is strolling in an orchid garden in spring, with gentle breezes bringing wisps of refreshing scents, making one feel relaxed and carefree.   The tea fragrance of Su Xin Lan is extremely unique, faint yet far-reaching, seemingly like an orchid but not exactly. That aroma not only lingers around the nose and mouth but also seems to penetrate deep into one's heart. In the rock tea family of Wuyi Mountain, Su Xin Lan stands out with its characteristics of "fragrance, clarity, sweetness, and vividness". Its fragrance is delicate and elegant; its clarity is pure and upright; its sweetness has a lasting aftertaste; and its vividness is lively and fresh. Everyone who has tasted Su Xin Lan will be conquered by this unique charm.   Compared with other rock teas, Su Xin Lan may lack a bit of the overbearing and intense flavor but has more of the gentle and delicate qualities. It is like a gentle and refined scholar, quietly blooming its radiance in the hustle and bustle of the mortal world, not competing with other flowers for beauty, but only showing that touch of elegant and graceful charm in the cups of those who understand tea, narrating the stories of the mountains and waters and the legends of the years in Wuyi Mountain. Whether it is on a busy afternoon or a quiet night, a cup of Su Xin Lan rock tea can enable one to temporarily escape from the hustle and bustle and immerse oneself in the wonderful world of rock-bone and floral fragrance, feeling the inner peace and tranquility.

When talking about Dancong, we must start from the core production area of ​​Fenghuang Mountain Range, and one of the best Dancong teas should start from Wuding Mountain, the second main peak of Fenghuang. Wuding Mountain in history is related to an emperor. Because of him, Wuding Dancong became famous, and since then, people in this land have had an outlet for making a living. Fenghuang Dancong tea has a long history of cultivation. According to the Twenty-Five Histories "Song History·Benji": In the second year of Jingyan in the Southern Song Dynasty (1278), Emperor Bing of Song fled south to Chaozhou. It is widely rumored that Emperor Song was thirsty when he passed by Fenghuang Wuding Mountain. The attendants picked a kind of leaves with a tip like a wren beak from the mountain and cooked it. After drinking it, it quenched thirst and produced saliva. It was highly praised by Emperor Bing of Song Dynasty, so it was widely planted by later generations and called "Song seed" or wren beak tea. The tea farmers here passed on the seeds from generation to generation until the end of the Qing Dynasty, forming a stable and high-quality variety, which became the tribute tea of ​​the Qing Dynasty. After that, the Fenghuang Dancong tea from Wushan Mountain rarely leaves the mountain. If it is not reserved by the royal family, it is consumed by local tea farmers themselves. Today, although Dancong is not a national tribute tea, due to its scarce production, most tea farmers who make a living from tea in Fenghuang Mountain love tea as much as themselves, so even if they get some good tea, they are unwilling to sell it. Drinking it by themselves is always unsatisfactory, and it is even more rare to be sold in the market. This is how the saying "Good Dancong does not leave Chaoshan" came about. Today, Our Teahouse recommends a Fenghuang Dancong "Ancient Tree Dongfanghong" collected by our own teahouse, with a rare production of 2kg in total. Those who love Fenghuang Dancong have all heard of the resounding name of "Dongfanghong". The founding of New China brought new hope and dawn to the people. And opened a new chapter on this ancient land, Dongfanghong, the sun rises! In the early days of liberation, the tea farmers of Fenghuang Mountain handed over the "Song Tea" to Chairman Mao after several turnovers, and Songzhong No. 1 has since had a more resounding name-"Dongfanghong". "Dongfanghong" is not only the name of a song, but also a symbol of an era. It is also a "wonderful fragrance" in the Phoenix Dancong Ancient Tree Tea Garden. "Dongfanghong" has experienced hundreds of years of inheritance and development, and has gathered the spiritual energy and essence of heaven and earth in the cracks of the gravel soil of Yayang. The ancient tree "Dongfanghong" is fragrant and sweet when first tasted, and sweet and smooth when tasted again, like honey water with fragrance, and the aftertaste is long and far-reaching. Although the death of the mother tree is regrettable, we can still feel the historical memory left by the "Old Song Seed" from the ancient tree "Dongfanghong" in the ancient tea garden, which makes people feel more cordial. Moreover, the ancient tree "Dongfanghong" is sweet and mellow when swallowed, and the gardenia fragrance is deep, which permeates people's hearts like the morning light.

Whether you are a tea drinker or not, you must have heard of the famous Fenghuang Dancong. As one of the four famous types of oolong tea, it is known as the "perfume of tea". With its high - spirited tea aroma and rich variety of fragrance types, it's truly wonderful! Those who are a little familiar with Fenghuang Dancong surely know Wudong Village. It is one of the very ancient producing areas of Fenghuang Dancong, with unique advantages. It has a high altitude, abundant clouds and fog, an excellent climate, and numerous ancient tea trees gathered here. The tea produced in the high mountains of Wudong has a highly fragrant aroma and a unique mountain charm. There is a floral fragrance when you smell it, a cluster fragrance when you taste it, and an aftertaste fragrance in the throat after swallowing. It is truly worth savoring carefully and is the favorite of many veteran Fenghuang Dancong tea drinkers. Today, Our Teahouse would like to recommend the 2024 Fenghuang Dancong ancient - tree - variety Xiangfanshu. It is a treasure among Fenghuang Dancong teas, embodying the delicate charm of Wudong. In the tea soup, it seems that there is a landscape painting of Wudong hidden. The unique tea fragrance will lead you to experience the extraordinary charm of Fenghuang Dancong. This Xiangfanshu Dancong gets its name because when the finished tea is brewed, an aroma similar to that of cooked sweet potatoes will rise gently. The aroma is rich and pure, as if taking people to a steaming kitchen where sweet potatoes are boiling in a pot, full of warmth and comfort. When you take a sip of the tea soup, the sweet - potato fragrance and honey - sweet flavor gradually spread in the mouth. First, there is the sweet - potato fragrance, which is mellow and simple, just like tasting the sweetest fruit nurtured by the earth; then there is the honey - sweet flavor, which is delicate, like mountain nectar dancing on the tip of the tongue, sweet but not greasy. The two flavors are intertwined, forming a unique and intoxicating flavor. Xiangfanshu Dancong has an extraordinary status among teas. It belongs to the sexual - line, seed - propagated, old - bush variety of Fenghuang Shuixian. Its origin carries the weight of years. The tea tree grows in the tea plantation behind Shitoujiao Village at an altitude of 1,150 meters. There, clouds and fog linger, and the sunlight and rain nourish the tea tree just right. In this tea plantation like a fairyland, this tea tree with an age of more than 600 years is like a highly respected elder, witnessing countless sun - moon alternations and four - season cycles. It is undoubtedly one of the famous ancient tea trees in Fenghuang. Each tea leaf condenses the natural essence of hundreds of years, carrying the spirituality and charm of the ancient tea tree. From the ancient tea plantation to Our Teahouse, this tea has spanned a long time and space, only to bloom its legendary tea fragrance in the cup of those who understand tea. In this noisy world, make a cup of 2024 Fenghuang Dancong ancient - tree - variety sweet - potato - flavored tea, and let the unique tea fragrance lead us to experience the wonderful journey where history and nature are intertwined.